Easy �Squeezy� Corn on the Cobb

I saw this technique on the Huffington Post a while back, and while it wasn�t the first time I�d seen, or used the micro-method, it was the first time I�d seen it in video form, thanks to the lovely and talented, Carl Blemming. By the way, I�m assuming Huff Po didn�t pay him anything for it, so to make up for that, neither will we.

This proves something that I�ve known for years�no matter how great a kitchen technique is, unless you use it regularly, you�ll forget about it. Usually, as soon as I get home from the store, I shuck the corn, and go from there, but as soon as I saw that ear go into Carl�s microwave, it all came back. Now I can forget about it all over again.

I�ve heard through the grapevine that some other food channels have also published this �hack� recently, but since I don�t watch anyone else, I can�t confirm those reports, but I couldn't have been the only one. The point is, it works. It works perfectly, and I hope you give it a try soon. Enjoy!